diet <\/a>may also put you at a greater risk for developing prostate cancer. The specific role that diet plays in prostate cancer isn\u2019t clear, though several factors have been examined. It appears that men who consume a large amount of full-fat dairy products and red meat have a greater risk of getting prostate cancer.<\/p>\n\n\n\nCoincidentally, men who eat more of these foods also eat fewer vegetables and fruits, which could also contribute to their higher risk of developing the disease; however, researchers are not certain which of these factors is to blame for increasing the risk. Also, some research has indicated that men who eat a lot of calcium may also have a higher risk of prostate cancer; however, the link between prostate cancer and calcium is not clear and it should be noted that calcium does provide definite benefits to a man\u2019s health.<\/p>\n\n\n\n\n\n\n\r\n
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